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Bonito Soup Stock with Flying Fish・Heisei shines

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Japanese style fried chicken
[Ingredients (2 serving(s)]
■ Chicken thigh meat ... 1 pieces
■Bonito Soup Stock with Flying Fish (inside)…1/2 pieces
■ Mirin, sake... 2 tablespoons
■ Potato starch…as appropriate
■ Frying oil…appropriate amount
 
[How to make]
①Cut the chicken thighs into bite-sized pieces, place them in a plastic bag, add the contents of Bonito Soup Stock with Flying Fish, mirin, and sake, and stir for 10 minutes to blend the flavors.
② Put potato starch on ① and fry slowly in 180℃ oil.
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